By Naomi Robinson

Baker's Royale turns simple muffins upside-down with addictive flavors and lovely shows: the single candies booklet you will want this year!

Baker's Royale is a dessert cookbook that revisits-and revamps-classic recipes for the fashionable baker. Naomi Robinson thinks open air the cake combine field in her kitchen and on her website, BakersRoyale.com, mix and matching for mash-ups that wow. Her interesting taste combos and eye for the best show-stoppers struck a chord, and readers clamored for extra of her creative sweets.

The e-book comprises seventy five vintage recipes with a twist:

  • Burnt Caramel Custard Pie
  • French Silk Crunch Cake
  • Cannoli Cakelets
  • Raspberry Almond Opera Cake
  • Apple Pie Marshmallows

Shortcuts like premade cookie dough and sweet garnishes make those truffles as functional as they're fanciful. wonderful images all through showcases Naomi's distinctive variety, that's as scrumptious because it looks.

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